Our spices that you will need for cooking:suneli hops, Imeretian saffron, dry adjika, black pepper
Ingredients🌶
Beef 1 kg
Potatoes 5-6 pieces
Onion 2 pieces
Carrots 1 piece
Garlic 3-4 cloves
Sweet pepper 1 piece
Tomatoes 5 pieces
Tomato paste 2 tbsp.spoons
Cilantro, dill, parsley
Preparation👩🍳
Cut the beef into large pieces and boil until tender🥩
Drain the broth into a separate container, put peeled and coarsely chopped potatoes on a layer of beef🥔
Fry in a frying pan:garlic (whole, crushed slices), onion, carrot, sweet pepper, tomato paste and spices🔥
If necessary, add a little broth so that it does not burn👌
We spread the roast on the potatoes🙌
Scald the tomatoes with boiling water, remove the skin and put them entirely in our saucepan with the main ingredients🍵
Pour the broth (so that it is slightly thick) and cook until the potatoes are ready⏱
5 minutes before the end of cooking, add finely chopped greens🥬
That's it, the souzi is ready👍
Bon appetit 😍
Ingredients🌶
Beef 1 kg
Potatoes 5-6 pieces
Onion 2 pieces
Carrots 1 piece
Garlic 3-4 cloves
Sweet pepper 1 piece
Tomatoes 5 pieces
Tomato paste 2 tbsp.spoons
Cilantro, dill, parsley
Preparation👩🍳
Cut the beef into large pieces and boil until tender🥩
Drain the broth into a separate container, put peeled and coarsely chopped potatoes on a layer of beef🥔
Fry in a frying pan:garlic (whole, crushed slices), onion, carrot, sweet pepper, tomato paste and spices🔥
If necessary, add a little broth so that it does not burn👌
We spread the roast on the potatoes🙌
Scald the tomatoes with boiling water, remove the skin and put them entirely in our saucepan with the main ingredients🍵
Pour the broth (so that it is slightly thick) and cook until the potatoes are ready⏱
5 minutes before the end of cooking, add finely chopped greens🥬
That's it, the souzi is ready👍
Bon appetit 😍
