Ingredients🌶
For the dough:
milk — 250 ml;
vegetable oil — 1 tbsp .l
butter — 60 g
dry yeast — 1 tsp
fine salt — 1 tsp
sugar — 1 tsp
flour — about 400 g
egg -1 piece
For filling:
suluguni cheese— 500 g
Preparation
Sift about 200 g of flour into a deep bowl, add dry yeast, sugar and salt🍚Mix the dry mixture🌀
Then add warm milk and vegetable oil - mix everything well🥛
Last add 20 grams of soft butter🍥
Knead the soft, lagging dough by hand🙌Leave the dough in a warm place for an hour⏰
Grate all the cheese on a coarse grater🧀
Add the remaining butter👌
We leave part of the filling separately👌
Divide the risen dough into 2 equal parts💢
Alternately roll out each blank into a thin circle🥞
Spread the cheese mass on a flatbread, cover with a second flatbread and pinch the edges properly🥟
Grease the dough with a shaken raw egg on top and sprinkle with the remaining cheese mass🥠
Bake in an oven heated to 220 degrees for about 20 minutes until golden brown😍
We take it out of the oven, put the sliced suluguni on top and send it to the oven until the cheese melts 🧀
That's it, Lazuri Khachapuri is ready👍
Bon appetit 😍
For the dough:
milk — 250 ml;
vegetable oil — 1 tbsp .l
butter — 60 g
dry yeast — 1 tsp
fine salt — 1 tsp
sugar — 1 tsp
flour — about 400 g
egg -1 piece
For filling:
suluguni cheese— 500 g
Preparation
Sift about 200 g of flour into a deep bowl, add dry yeast, sugar and salt🍚Mix the dry mixture🌀
Then add warm milk and vegetable oil - mix everything well🥛
Last add 20 grams of soft butter🍥
Knead the soft, lagging dough by hand🙌Leave the dough in a warm place for an hour⏰
Grate all the cheese on a coarse grater🧀
Add the remaining butter👌
We leave part of the filling separately👌
Divide the risen dough into 2 equal parts💢
Alternately roll out each blank into a thin circle🥞
Spread the cheese mass on a flatbread, cover with a second flatbread and pinch the edges properly🥟
Grease the dough with a shaken raw egg on top and sprinkle with the remaining cheese mass🥠
Bake in an oven heated to 220 degrees for about 20 minutes until golden brown😍
We take it out of the oven, put the sliced suluguni on top and send it to the oven until the cheese melts 🧀
That's it, Lazuri Khachapuri is ready👍
Bon appetit 😍
