Ground fennel 50 gr
0013
255,00
р.
Fennel has a pleasant, sweetish aroma and slightly pungent taste.
Fennel has long been very valuable due to its wonderful aroma, which is a little reminiscent of anise liqueur
Application
Due to its slightly pungent taste, fennel is added to meat and vegetable dishes to add piquancy.
Fennel seeds are used for marinades and pickling.
Also, the seeds of this plant are used when baking bread or cookies.
Fennel adds freshness to lamb dishes, and also helps soften the specific smell of this meat product.
Perfectly suited to fish dishes.
The easiest way to use fennel is to add it to vegetable salads.
Energy value (100g) 31 kcal
Nutritional value
Proteins, g 1.2
Fats, g 0.2
Carbohydrates, g 7.3
# nbsp;
Shelf life 2 years from the date of manufacture
Store at temperatures from 0 to +25 C and relative humidity no more than 75%
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