Adjika dry 70 gr
0002
335,00
р.
Another traditional Georgian spice is Megrelian adjika
Sooo hot
This type of adjika comes from western Georgia and Abkhazia
Megrelian adjika smells very tasty and has a rich, bright taste# nbsp;
Ingredients:
Salt
Hot capsicum
Dried cilantro
Kondari
Dry purple basil
Dry oregano
Dill seeds
Utskho suneli
Garlic
Application
This spice is absolutely universal, it is suitable for any dishes: meat, poultry, fish, vegetables, cereals, eggs
In general, to everything
Energy value (100g) 53 kcal
Nutritional value
Proteins, g 1.4
Fats, g 1.0
Carbohydrates, g 9.7
Shelf life 2 years from the date of manufacture
Store at temperatures from 0 to +25 C and relative humidity not more than 75%
Sooo hot
This type of adjika comes from western Georgia and Abkhazia
Megrelian adjika smells very tasty and has a rich, bright taste# nbsp;
Ingredients:
Salt
Hot capsicum
Dried cilantro
Kondari
Dry purple basil
Dry oregano
Dill seeds
Utskho suneli
Garlic
Application
This spice is absolutely universal, it is suitable for any dishes: meat, poultry, fish, vegetables, cereals, eggs
In general, to everything
Energy value (100g) 53 kcal
Nutritional value
Proteins, g 1.4
Fats, g 1.0
Carbohydrates, g 9.7
Shelf life 2 years from the date of manufacture
Store at temperatures from 0 to +25 C and relative humidity not more than 75%
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